Black & Decker B900SC Manuel d'utilisation
Page 16

30
31
SEVEN GRAIN BREAD
Ingredients
1½ lb.
2.0 lb.
Eggs, large; room
temperature
1
1
plus enough water
(80°F/27°C) to equal
1 cup + 2 tbsp.
1½ cups
Oil
2 tbsp.
3 tbsp.
Honey
2 tsp.
1 tbsp.
Salt
1½ tsp.
2 tsp.
Whole wheat flour
1½ cups
2 cups
Bread flour
½ cup
1 cup
Brown rice flour
¼ cup
1
/
3
cup
Spelt flour
¼ cup
1
/
3
cup
Buckwheat flour
¼ cup
1
/
3
cup
Rye flour
¼ cup
1
/
3
cup
Oatmeal
¼ cup
1
/
4
cup
Cornmeal
2 tbsp.
¼ cup
Gluten
3 tbsp.
¼ cup
Active dry yeast
2 tsp.
2¼ tsp.
Select Whole
Wheat Course
3
3
Select Rapid Whole
Wheat
4
4
Active dry yeast
2½ tsp.
2¾ tsp.
TWO CHEESE BREAD
Ingredients
1.0 lb.
1½ lb.
2.0 lb.
Eggs, large; room
temperature
1
1
1
plus enough water
(80°F/27°C) to equal
¾ cup
1 cup
1¼ cups
Oil
2 tsp.
1 tbsp.
1½ tbsp.
Honey
1 tsp.
2 tsp.
1 tbsp.
Salt
1 tsp.
1½ tsp.
2 tsp.
Dry milk
2 tbsp.
2 tbsp.
3 tbsp.
Whole wheat flour
¼ cup
½ cup
¾ cup
Bread flour
1¾ cups
2½ cups
3¼ cups
Grated cheddar cheese
2
/
3
cup
1 cup
1
1
/
3
cups
Grated Parmesan
cheese
2 tbsp.
3 tbsp.
¼ cup
Sesame seeds
1 tsp.
2 tsp.
1 tbsp.
Active dry yeast
1½ tsp.
2 tsp.
2¼ tsp.
Select Whole Wheat
Course
3
3
3
Select Rapid Whole
Wheat
4
4
4
Active dry yeast
2 tsp.
2½ tsp.
2¾ tsp.