Basic - pb & j bread – Breville BBM800XL Manuel d'utilisation
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BASIC - PB & J BREAd
BREAd NAME
PB & J Bread
SETTING
Basic
PAddLE
Collapsible
CRUST COLOR OPTIONS
Light, Medium, dark
dELAy START
No
INGREdIENTS
2.5LBS
2.0LBS
1.5LBS
1.0LBS
1.25KG
1KG
0.75KG
0.5KG
Water, 80°F (27°C)
2 cups
1M cups
1¼ cups
¾ cup + 2 tablespoons
Unsalted butter, ½" pieces at room temperature
3 tablespoons
2½ tablespoons
2 tablespoons
1 tablespoon
Salt
2¼ teaspoons
2 teaspoons
1¾ teaspoons
1 teaspoon
Sugar, granulated
3 tablespoons
2½ tablespoons
2 tablespoons
1 tablespoon
Smooth peanut butter
½ cup
L cup
¼ cup
3 tablespoons
Bread flour
2½ cups
2 cups
1½ cups + 1 tablespoon
1 cup
Whole wheat flour
2 cups
1M cups
1¼ cups
¾ cup + 2 tablespoons
Vital wheat gluten (optional)
2¾ teaspoons
2½ teaspoons
2 teaspoons
1½ teaspoons
Yeast: Active Dry
1¾ teaspoons
1½ teaspoons
1¼ teaspoons
1 teaspoon
fILLING
Seedless raspberry jam*
½ cup
½ cup
L cup
¼ cup
Add TO THE AUTOMATIC fRUIT ANd NUT dISPENSER
Whole peanuts, unsalted
¾ cup
¾ cup
M cup
½ cup
OPTIONAL TOPPING
Peanuts
¾ cup
½ cup
L cup
L cup
Egg wash: 1 egg + 1 tablespoon water, beaten
*Any seedless fruit jam may be substituted for this recipe.
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