Using the temp probe, How to use the temp probe – Samsung NE58H9970WS-AA Manuel d'utilisation

Page 65

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USING THE TEMP PROBE

For many foods, especially roasts and poultry (beef, chicken, turkey, pork, lamb

etc), measuring the internal temperature is the best way to determine if the food is

properly cooked.

The temp probe lets you cook meat to the exact internal temperature you want,

taking the guess work out of determining whether a piece of meat is done or not.

This function can be used with Chef Bake, Convection Bake, or Convection Roast in

Single mode.

After the internal temperature of the food reaches 100 °F, the increasing internal

temperature will be shown in the display.

How to use the Temp probe

1. Push the tip of the temp probe into the meat as fully as possible, so that the tip

is in the center of the meat.

• Insert the probe completely into the meat as

shown in the illustrations. It should not touch

bone, fat, or gristle.

• If you do not fully insert the probe into the

meat, the Temp Probe function will not work

correctly because the probe will sense the oven

temperature, not the temperature of the meat.

• For bone-in meats, insert the probe into the center

of the lowest and thickest portion of the piece.

• For whole poultry (turkey, large chickens, etc.),

insert the probe into the thickest part of the inner

thigh, parallel to the leg.

• If you activate the Keep Warm function to keep

the meat warm after you have cooked it using

the Temp Probe function, the meat’s internal

temperature will exceed the temperature you want.

2. Insert the temp probe plug into the socket on the top side wall of the oven as far

as it will go.

3. Select the desired cooking function (Conv.Bake, Conv.Roast, Chef Bake) and

temperature.

4. Press TEMP PROBE to set the desired internal temperature.
5. Set the desired internal temperature by pressing the number pad.

Available temperatures

100 °F to 200 °F

6. If you want to use the Cook Time, Delay Start, or Keep Warm function, set each

function.

7. Press START SET.
8. When the desired internal temperature is reached, the function automatically stops and

an alarm sounds.

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