Euro Cuisine EP200 - Manuel (Page 9)


HOW TO USE
Peeler Attachment:
After Charging, turn the speed control (16) to “high
speed” setting.
Hold the power hand of The Prep Machine (5) with one
hand and with the other the root vegetable to peel (carrot,
potato, zucchini) or the fish to scale.
Rest the blade unit (2) against the foodstuff and push the
start button (4); the blade unit will start to turn. Releasing
the start button (4) the blade stop turning.
Gradually rub the spinning blade unit (2) over the entire
surface of the foodstuff, going from one side to the other.
When necessary exerting slight pressure: the continuous ro-
tation of the blade will quickly remove the skins/scales. Any
splashed will be blocked by the safety splash guard (1).
The ends of blade unit (2) are specially designed ribs
that can be used on hard to reach areas and spots on the
vegetable.
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